Kitchen Knives

Properly forged carbon steel knives will out-perform any other kitchen knife, but do require a minimal amount of care (hand washing and drying afte...

The STEELPORT 6” Boning Knife is an essential tool for safely and efficiently breaking down and cleaning up meat. With its unique design and funct...

The Shun Kazahana 8-inch Chef’s Knife is a specialized kitchen tool designed to handle a wide range of tasks and is ideal for preparing fruits, veg...

A santoku is an Asian-inspired knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles...

The Shun Kazahana Bread Knife cuts through bread quickly and easily, whether it's crusty or tender. But it’s also great for slicing melons, tomatoe...

Kanso is a design principle based on Zen philosophy. It means "simplicity" but it is a simplicity that is achieved by concentrating solely on what ...

The Shun Classic 5-Piece Starter Block set includes three of the most essential Shun knives, plus the Shun Classic Combination Honing Steel and a b...

The ultra-versatile Shun Classic Master Utility combines the nimbleness of a utility knife with the do-it-all capabilities of a chef's knife. The b...

After a chef's knife and a paring knife, some cooks say that the knife they most can't live without is their bread knife. It's a crime to ruin a fr...

The Shun Classic Vegetable Cleaver, sometimes known as a Chinese cleaver, is a large, squared knife with a very wide blade. It is a multi-purpose k...

Like a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the s...

Paring knives come in a variety of lengths. This one is our 4-in. Shun Classic Paring Knife and it's perfect for any paring task—as well as choppin...

The Nakiri is great for everyday functions requiring precision slicing and straight cuts. The blade shape finds its origin in Japan. The Nakiri is ...

The Shun Kanso Asian Utility Knife is a beautiful multi-tasking blade—from its sharp tip, which can be used to peel ginger, to its long, straight e...

The Shun Premier 7-in. Santoku is a beautiful, Asian-inspired chef's knife. "Santoku" means "three virtues." Depending on who you ask, this relates...

A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The n...

A santoku is an Asian-inspired knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles...

The ultimate performance of a carbon steel cutting core meets the beauty and benefits of SAN MAI stainless steel cladding in the Shun Narukami Chef...

No kitchen is complete without a bread knife. The STEELPORT Bread Knife is designed to perform equally well cutting bread with hard crusts and so...

The STEELPORT 4” Paring Knife is designed for a high level of maneuverability and application. A paring knife is an essential tool and the second...

The Steelport Carbon Steel Chef's Knife is the most important tool in your knife kit, used for more than ninety percent of kitchen tasks. It's desi...

Once you own a pair of these Shun Premium Kitchen Shears, you'll wonder how you ever got along without this mult-purpose kitchen tool. They come i...

Hinoki is a type of Japanese cypress renowned for its beauty as well as its delicate, natural fragrance. Used in a cutting board, this medium-soft ...

The Kai Diamond and Ceramic Retractable Sharpener sharpens knives easily with a simple 3-step process. The left- or right-handed sharpener is set ...