Helle Didi Galgalu Knife

Designed in collaboration with the Voetspore team of South Africa. A knife designed to withstand the hardships of transcontinental journeys of Africa.

Named after the Didi Galgalu Desert in Northern Kenya, seen by many as the last frontier of Africa. The Didi Galgalu utilizes a full tang construction. Three rivets reinforce the African Kiaat wood handle. Blade thin enough to preform as a knife should when cutting or carving. The Scandinavian ground blade, genuine leather sheath, and Kiaat-wood handle assure Helle’s renowned rugged beauty.

Maintenance

Helle knives are designed to retain their sharpness as a lifelong outdoors companion. But it is still important to take care of your knife and its sheath.

The Handle. Dry the handle with a soft cloth if wet and wax occasionally.

The Sheath. The leather needs to be impregnated occasionally with colourless impregnation agent (grease or wax) to keep supple. Dry the sheath carefully in room temperature if it becomes wet

The Blade. Wipe the blade with a soft cloth if wet and treat with grease occasionally.